sw syn free lemon meringue
Ingredients
300 g quark
1 lemon, rind grated and juice
3 medium eggs, separated
4 tablespoon artificial sweetener, powdered
Method
Preheat oven to 180°C / 350°F / Gas Mark 4.
Beat the Quark in a bowl to make it smooth and creamy. Add lemon rind and juice, egg yolks and 2 tbsp of powdered sweetener. Share between 4 small heatproof dishes or ramekins. Stand on a baking sheet and bake for 10 minutes.
Meanwhile, whip egg whites in a grease-free bowl until they hold their shape. Whisk in remaining powdered sweetener.
Remove desserts from oven and pile meringue on top. Return to oven to bake for 5 more minutes, until golden brown.
![[b]sw syn free lemon meringue [/b] I_icon_minitime](https://2img.net/s/t/17/68/87/i_icon_minitime.png){kind=icon}
Sun 14 Dec 2014, 05:03 by Treats
![[b]sw syn free lemon meringue [/b] Empty](https://2img.net/i/empty.gif)
Subject: [b]sw syn free lemon meringue [/b] 
