2 Syns for the whole lot.
Greek Green Beans
400g can haricot beans drained
3 garlic cloves crushed
425ml veg stock
1 bay leaf
2 sprigs oregano
1tbsp tomato puree
Juice of 1 lemon
1 small red onion chopped
1oz pitted black olives, halved
Put everything in a pan except the olives. Bring to the boil then simmer for about 1 hour or until the sauce has thickened.
Stir in the olives, season with salt and pepper. Can be served warm or cold.
I tend to use more olives and adjust the syn values also I us dried oregano and the bottled lemon juice.